Torronjotto Nougat Chocolates

$16.00 USD

Product Details

The gianduiotti are a Piedmontese speciality made with a soft Gianduia cream. Torronjotto, is the first nougat gianduiotto.

  • 150 g
  • Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Barbero nougat (Piedmont hazelnut, honey, sugar, glucose syrup, egg white, wafer: potato starch, water, olive and sunflower oil, Madagascan vanilla, cornstarch), Piedmont hazelnut paste, Piedmont hazelnut powder

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