水菜籽、日本芥末

£4.50 GBP

Product Details

溫和的胡椒味帶有辛辣的芥末味,耐寒的水菜會產生豐富的羽毛狀葉子,可以炒、醃製、添加到湯中或作為沙拉配菜生吃。

作為一片不起眼的葉子,水菜的蛋白質和維生素含量驚人地高,尤其是維生素 A、C 和 K,並且具有抗組胺/抗炎特性。

2克

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